The old adage, “An ounce of prevention is worth a pound of cure” holds true in all areas of life and in tomato growing.
Healthy plants will produce more fruit and feed you better.
So, knowing what you might expect in the way of diseases that may affect your tomato plants before you get started will save effort in treating diseases later.
You can always get information that is specific to diseases that may be specific to your area and suggestions for growing varieties which are resistant to diseases and are most appropriate to growing conditions in your area by consulting your Cooperative Extension Service.
Disease | Symptoms | Management |
Early Blightfungus Alternaria solani |
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Gray Leaf Spotfungus Stemphylium lycopersici |
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Late Blightfungus-like oomycete pathogen Phytophthora infestans |
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Septoria Leaf Spotfungus Septoria lycopersici |
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Southern Blightfungus, Sclerotium rolfsii |
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Verticillium Wiltfungus Verticilliurn albo-atrum |
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The seven most common diseases of tomatoes have been assigned a single letter, they are:
- verticillium wilt (V),
- nematode (N),
- fusarium wilt–F1 race 1 and F2 race 2–(F),
- tobacco mosaic virus (T),
- septoria leafspot (L),
- stemphylium (St) and
- alternaria alternata, or crown wilt disease (A)
Tomato plants have been developed that are resistant to some diseases and are labeled to identify that resistance. For example, a Big Beef tomato labeled VFNT would be resistant to verticillium wilt, fusarium wilt, nematode and tobacco mosaic virus.